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Production Planner

Job in New York, New York County, New York, 10261, USA
Listing for: DeKalb Health
Full Time position
Listed on 2026-06-26
Job specializations:
  • Manufacturing / Production
    Production Manager, Manufacturing Production
Job Description & How to Apply Below
Location: New York

  • Location 355 Food Center Drive,#D22, D23, D24,Bronx, NY, 10474,United States
  • Base Pay $ - $ / Year
  • Employee Type Full-Time
  • Manage Others No

Description

Overview

The Production Planner is responsible for managing production schedules, ERP execution, and inventory flow in a fast-paced processing environment. This role ensures daily production plans are accurate, achievable, and aligned with business needs.

Working closely with production, warehouse, and supply chain teams, the planner drives execution on the floor, maintains system accuracy, and supports the shift from a reactive to a more structured, forecast-driven operation.

This is a hands‑on role requiring strong coordination, attention to detail, and the ability to manage priorities in a dynamic environment.

Responsibilities ERP & Master Data (Items, BOMs, Accuracy)
  • Own all item setup and maintenance in Dynamics 365 F&O
  • Build and maintain formulas (BOMs) that reflect actual production yields and processes
  • Continuously adjust BOMs based on:
    Yield performance, Trim loss and shrink, Production feedback
  • Ensure accuracy across:
    Units of measure, Catch weights, Variable yields
  • Regularly audit item master and BOM data to ensure the system matches what is happening on the floor
Production Planning & Daily Execution Targets
  • Build and own daily and weekly production plans
  • Set clear daily targets for:
    Volume, Yield expectations, and Throughput
  • Ensure plans are realistic and executable based on labor availability, Equipment capacity, and Space constraints
  • The production team executes against your plan — you are accountable for the plan being right
Capacity, Labor & Space Planning
  • Ensure total planned volume stays within operational capacity
  • Factors in labor availability and crew sizing, Line capacity and bottlenecks, Storage and staging space
  • Own visibility into raw material slotting and storage constraints
  • Adjust plans proactively to avoid congestion, inefficiency, or missed production
Inventory, Freshness & Shrink Ownership
  • Build and manage par levels (min/max) by SKU
  • Ensure product does not sit beyond freshness targets (goal:
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