Fork Truck Operator - Warehouse - Grade 4 - W/D Nights
Listed on 2026-09-11
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Manufacturing / Production
Manufacturing & Industrial Operations, Food Production
Fork Truck Operator
- Warehouse
- Grade 4 - W/D Nights
Must be safety and quality oriented; must be clean, follow GMPs, wear proper PPE, and practice good housekeeping; work in a team environment or alone when required;
This role requires you to work effectively and efficiently in a fast paced environment; maintain good communication with other Team Members, Shift Leads, Shift Supervisor, and Manager; work in any and all departments if needed; must be flexible to changing schedules and additional hours as needed; take and fulfill orders for multiple different items and areas at one time; work on multiple tasks during the shift.
Employee Perks & Benefits:
- $20.50/hour minimum with Quarterly Bonus incentives
- Excellent Benefits with Immediate Paid Time Off
- Paid Volunteer Opportunities
- Tuition and Wellness Reimbursements
- Paid Parental Leave
- Employee Recognition Programs
- Free Yogurt!
- Assist with the end of line paperwork, if necessary
- Reconcile numbers accordingly and work with cold in order to find any variances
- Able to keep lines running and incur no downtime on equipment
- Train and share knowledge with team members to help improve their skills
- Scan all pallets in, accordingly with no mistakes
- Be involved in implementing solutions and ideas in the department
- Maintain a strong focus on Safety, Quality and Efficiencies
- Work with other departments to create and maintain a “whole team” atmosphere
- Keep areas clean and organized following the 5-S guidelines
- Enforce and observe all safety rules and regulations as put forth by Chobani and OSHA
- Operate all industrial powered vehicles required for assigned area efficiently and in a safe manner
- Must keep equipment in good working order and use lock out tag out procedures for non-operation equipment
- Make sure that your equipment battery is maintained and if needed changed out at the battery room
- CHEP pallets must be received from the Cold Warehouse and stacked in the kaufman magazines without downtime
- Do daily inspections and checks on your equipment and fill out the necessary paperwork
- Scanner gun must be charged and a part pass down between shifts
- Product must be placed in the proper chill tunnels according to line and SKU
- Anything required by the leadership team to make the flow of production safe and fluent
- Ensuring the correct materials are supplied to each point of use and removal of excess waste streams
- Maintained the correct process flow with finished goods
- Other duties as assigned by the Shift Lead, Manager and Supervisor
- High School Diploma or GED
- Be able to work on your feet for up to 12 hours and lift, push, or pull up to 60 pounds
- Must be at work on time and maintain good attendance
- Fast learner
Chobani is a food maker with a mission of making high-quality and nutritious food accessible to more people, while elevating our communities and making the world a healthier place. In short: making good food for all. In support of this mission, Chobani is a purpose-driven, people-first, food-and-wellness-focused company, and has been since its founding in 2005 by Hamdi Ulukaya, an immigrant to the U.S. The Company manufactures yogurt, oat milk, and creamers – Chobani yogurt is America's No.1 yogurt brand, made with natural ingredients without artificial preservatives.
Following the 2023 acquisition of La Colombe, a leading coffee roaster with a shared commitment to quality, craftmanship and impact, the Company began selling cold-pressed espresso and lattes on tap at cafés nationwide, as well as Ready to Drink (RTD) coffee beverages 2025, Chobani acquired Daily Harvest, a modern brand offering consumers nutritious, delicious and convenient ready-to-make meals.
Chobani uses food as a force for good in the world – putting humanity first in…
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