Bakery Associate CREW

EOE Statement

We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

Position Title: Bakery Associate

Franchise Organization/

Location:

High Test Coffee

Reports To: Shift Supervisor

Pay Range: $16-$17 per hour based on experience

A Bakery Associate is generally responsible for producing donuts and bakery products according to Dunkin' operational standards and franchisee policies and procedures, and maintaining a clean, safe, and organized workspace. The Bakery Associate is primarily responsible for producing Dunkin' bakery products, including donuts, muffins, croissants, and bagels.

• Understand end-product specifications and monitor product quality
• Identify and elevate product quality issues as identified
• Ensure equipment is used as designed
• Maintain a clean and organized staging area
• Maintain a people focused culture in the bakery
• Communicate effectively with managers and coworkers
• Work other positions as directed by supervisor

• None

• Works well with others in a fast-paced team environment
• Attention to detail
• Paperwork accuracy and organization
• On time, demonstrates honesty and a positive attitude
• Willingness to learn and adapt to change
• Quality focused

• Standing on feet
• Repetitive motion including bending, stooping and reaching
• Lifting objects including boxes, baskets and pans up to 50 lbs (if applicable)
• Working in a variety of areas (cross trained)
• Strict uniform requirements and Good Manufacturing Practices

Full-Time/Part-Time Full-Time and/or Part-Time

Position Bakery Associate CREW

Location

This position is currently accepting applications.