FSCD Floor Assistant Job New York New York USA,Quality Assurance

Location: New York

Location:

155 Food Center Drive, Bronx, NY, 10474, United States
Base Pay: $20.00 / Hour
Job Category:
Food Safety & Compliance Department
Employee Type:
Full-Time

Description

This position will specialize in all aspects of Fresh Cut GMP procedures and administrative functions for and within the QA/QC/HACCP department as it pertains to the Fresh cut production floor, adhering to all SQF programs and policies.

Essential Job Functions

Must be able to type; have knowledge of the keyboard.
Stand for long periods of time.
Must be able to lift at least 50 lbs.
Must be able to bend, kneel, and crawl.
Must be able to work in a cold environment.
Must be presentable at all times.
Ability to communicate clearly.
Must be organized.

Position Duties and Responsibilities

Monday to Friday (start time to be determined). Extra day as required (Sundays).

To adhere to & enforce all QA/QC/HACCP/GMP & SQF standards set forth by Baldor in the Fresh Cut Department.

Position will have the authority to stop any process in Fresh Cuts that does not meet the Food safety standards, CCPs and CPs standards set out in the Baldor QA/QC/HACCP/GMP Programs.

Monitor all QA/QC/HACCP/GMP functions throughout the Fresh Cut Facility for compliance, including:

Checking PH levels in water baths or flumes.
Checking water & product temperatures.
Observing Fresh Cuts workers.
Providing feedback on all issues to Supervisor and or Coordinator of QA/QC/HACCP.
Alerting Supervisor and or Coordinator of QA/QC/HACCP of any food safety and or food security issues.
Checking and inspecting cleaning of equipment and release to production.

To verify all paperwork in Fresh Cut Department before it is validated by the QA/QC/HACCP Supervisor and or Senior Administrator, ensuring completion and accuracy.

To re‑train Fresh cut staff as needed due to non‑compliance of QA/QC/HACCP/GMP rules (general and specifics).

Any other responsibilities to be fulfilled as assigned by the company.

Job Requirements

Position requires basic comprehension and language skills—Bilingual is a must.
Must read and write legibly.
Knowledge of Microsoft Outlook is necessary.

Benefits

Paid Time Off:
Vacation, sick time, paid company holidays & floating holidays.
401(k) Plan with Company Match.
Company‑Paid Life Insurance.
Company‑Paid Short‑Term & Long‑Term Disability Coverage.
Employee discounts on Baldor products.
Career growth and development opportunities.

Note:

Benefits may vary based on position and employment status.

Equal Opportunity Employer Statement

Baldor Specialty Foods is an Equal Opportunity Employer, and does not discriminate on the basis of Sex, Race, Religion, Age (40 and over), Handicap or National Origin. We consider applicants for all positions without regard to race, color, religion, sex, national origin, age, disability, veteran status, creed, marital status, sexual orientation, citizenship status or any other legally protected status.

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