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Food Safety Quality Assurance Coordinator

Job in New York, New York County, New York, 10261, USA
Listing for: Jetro Restaurant Depot
Full Time position
Listed on 2026-09-15
Job specializations:
  • Quality Assurance - QA/QC
    Food Quality & Safety, Quality Control - QC Analysts/Managers, Data Analyst
Salary/Wage Range or Industry Benchmark: 45000 - 65000 USD Yearly USD 45000.00 65000.00 YEAR
Job Description & How to Apply Below

JOB DETAILS

Jetro Restaurant Depot Food Safety Quality Assurance Coordinator

Seeking a skilled FSQA Coordinator with experience in a food safety or related field. This junior position will work within the Food Safety and Quality Assurance Department, in the East Coast Headquarters, with an opportunity to become a leading member of an expanding team.

Responsibilities
  • Support all daily data entry needs with a focus on document and testing process control.
  • Support incoming supplier requests, and the JRD Private Label approval processes.
  • Track and trend credit memos and vendor deductions, while working closely with Accounts Payable.
  • Manage the procurement of necessary products for laboratory testing.
  • Conduct and represent the FSQA team during internal product evaluations.
  • Collaborate closely with document compliance team members to update internal product specifications and SOPs.
Expectations
  • An interest and passion for food safety and quality assurance.
  • Ability to work on numerous projects simultaneously while supporting the improvement of document compliance success, vendor accountability and testing processes.
  • Provide support as needed to help achieve all FSQA goals.
Experience
  • Preferred experience in food safety, restaurants, operations and/or food manufacturing with an interest in long term food safety improvement.
  • Bachelor’s Degree in related field is a plus, but not required.
  • Excellent organizational skills with a strong attention to detail. The ability to work independently and manage multiple tasks simultaneously.
  • Understanding of food manufacturing processes (GMPs), quality control methodologies (HACCP, USDA/FDA regs), and industry best practices a plus.
  • Excellent communication and interpersonal skills to collaborate effectively with cross-departmental teams.

Job  #:

-f167-4086-acf5-2

Date Posted:

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