More jobs:
Sous Chef
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-02-06
Listing for:
Landry's
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Hotel Kitchen
Job Description & How to Apply Below
Overview
Join our team today! Iconic restaurants - Dos Caminos, Del Frisco's Double Eagle Steakhouse, Mastro's Steakhouse, Strip House are hiring Sous Chefs and we'd like the chance to speak with you!
This range is provided by Landry's. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
SalaryBase pay range: $75,000.00/yr - $90,000.00/yr
Benefits- Monthly bonus potential
- Paid vacation & sick leave
- Health, dental, vision, 401(k), and more
- Employee discounts across dining, retail, hotels, and amusements
- Support Executive Chef in leading kitchen operations
- Manage and train back-of-house staff
- Control labor and food costs
- Oversee inventory and ordering
- Ensure food safety and sanitation standards
- 2+ years in culinary management (fine dining and/or full-service preferred)
- Strong leadership and communication skills
- Knowledge of kitchen operations and cost control
- Culinary degree a plus
- Mid-Senior level
- Full-time
- Management
- Hospitality
EOE
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