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Culinary Commissary Supervisor - Lead Kitchen Ops
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-02-08
Listing for:
Bread Alone, Inc.
Full Time
position Listed on 2026-02-08
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Restaurant Manager, Cook & Chef, Catering
Job Description & How to Apply Below
A leading artisan bakery in New York is seeking a BOH Culinary Supervisor to manage daily operations in its high-volume commissary. The ideal candidate will ensure food safety and quality while supervising kitchen staff. With a focus on collaboration and effective communication, you'll foster a positive kitchen culture, manage inventory, and address operational issues. Ideal applicants have supervisory experience and a passion for high-quality food production.
This full-time role offers competitive compensation starting at $26-28/hr.
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