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Lead Cook in Hospital Kitchen

Job in New York, New York County, New York, 10261, USA
Listing for: NYU Langone Health
Full Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Lead Cook in High-Volume Hospital Kitchen
Location: New York

A leading New York healthcare provider is looking for a First Cook to oversee food preparation, ensure quality standards, and lead a team of cooks. The role involves effective planning, communication, and adherence to food safety standards. Candidates should have at least four years of relevant cooking experience and a high school diploma. Preferred qualifications include a culinary degree. The position offers a competitive hourly salary with a comprehensive benefits package.
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