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Menu Architect & Kitchen Consultant

Job in New York, New York County, New York, 10261, USA
Listing for: Nourish
Part Time, Seasonal/Temporary position
Listed on 2026-02-19
Job specializations:
  • Restaurant/Food Service
    Italian Speaking, Cook & Chef
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Spring Menu Architect & Kitchen Consultant
Location: New York

A multicultural restaurant in Bronx, NY is seeking an experienced Chef Consultant for a short-term project to develop and launch a new Spring menu. The role focuses on menu curation, kitchen execution, and collaboration with the culinary team. Ideal candidates have proven consulting experience and a strong background in global cuisines. The position is part-time with a flexible schedule and immediate start.

Join us in creating delightful, diverse dining experiences.
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