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On-Call Chef: Lead Kitchen & Service Excellence
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-02-28
Listing for:
Restaurant Associates
Per diem
position Listed on 2026-02-28
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
A prominent catering company in New York seeks an on-call Chef to oversee kitchen operations and ensure high-quality food production. Responsibilities include supervising food preparation, maintaining sanitation standards, and managing inventory. Candidates should possess strong leadership skills and experience in food safety. This position offers flexible scheduling and a competitive pay range. Join a dynamic team committed to excellence in the food service industry.
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