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Pastry Sous Chef — Artisanal Italian Pastries & Perks
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-03-12
Listing for:
Eataly North America
Full Time
position Listed on 2026-03-12
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Cafe / Restaurant
Job Description & How to Apply Below
A leading Italian food marketplace located in New York is seeking a Pastry Hourly Sous Chef to supervise and participate in the preparation of high-quality Italian pastries. The ideal candidate will have over 2 years of pastry preparation experience, strong skills in math and measurement, and the ability to work flexible hours, including evenings and weekends.
This role offers competitive pay and numerous benefits, including paid time off and discounts.
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