Dishwashers - Team
Listed on 2026-03-14
-
Restaurant/Food Service
Dishwasher / Kitchen Assistant, Food & Beverage -
Hospitality / Hotel / Catering
Dishwasher / Kitchen Assistant, Food & Beverage
Location: Clark Mills
Now Hiring:
Dishwasher
We are seeking a dependable and hardworking Dishwasher to support daily kitchen operations. This role is essential in maintaining cleanliness, sanitation, and organization within the kitchen while supporting the overall food service team.
Key Responsibilities:
Wash dishes, utensils, pots, pans, and kitchen equipment
Maintain cleanliness and sanitation of dishwashing and kitchen areas
Follow all food safety and sanitation guidelines
Assist with basic kitchen duties as needed
Properly handle and dispose of trash and recyclables
Work efficiently in a fast-paced environment
Requirements:
At least 1 year of dishwasher or kitchen experience preferred
Knowledge of basic sanitation and safety practices
Ability to stand for extended periods and lift moderate weight
Reliable, punctual, and team-oriented
Ability to follow instructions and work independently
Additional Information:
Schedule may include weekends, holidays, or varying shifts
Pre-employment requirements may apply
Equal Employment Opportunity:
We are an Equal Employment Opportunity (EEO) employer. All qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, age, disability, or any other protected status.
Applicants must be authorized to work in the United States.
Job Code: TJB
01
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