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Team Member, Restaurant​/Food Service

Job in New York, New York County, New York, 10261, USA
Listing for: Fulton : NY289
Full Time position
Listed on 2026-09-28
Job specializations:
  • Restaurant/Food Service
    Cashier, Fast Food / Food Service
Salary/Wage Range or Industry Benchmark: 31200 USD Yearly USD 31200.00 YEAR
Job Description & How to Apply Below

Our Mission:

To create moments of joy through fresh‑baked favorites and unforgettable guest experiences.

Your Role:

Bring that mission to life—one cinnamon roll and pretzel at a time.

Known for iconic cinnamon rolls and freshly baked pretzels,
Cinnabon and Auntie Anne’s deliver crave‑worthy treats that make everyday moments better. We’re looking for enthusiastic, dependable Team Members to join our bakery/pretzel team and help create those feel‑good experiences for every guest.

If you enjoy working with people, love a fast‑paced environment, and take pride in great service, we’d love to meet you!

What You’ll Do:
  • Welcome guests with friendly, upbeat service
  • Prepare, bake, and serve Cinnabon and Auntie Anne’s products to brand standards
  • Operate registers and handle cash accurately
  • Keep the store clean, stocked, and organized
  • Work together with your team to deliver excellent guest experiences
  • Follow all food safety, sanitation, and operational guidelines
Perks You’ll Love:
  • Flexible scheduling with 20–40 hours per week
  • Free on‑duty shift meals + employee discounts on Cinnabon & Auntie Anne’s favorites
  • Paid training—no prior experience required
  • Opportunities to grow into leadership roles
  • Free uniforms
  • Eligible benefits may include: health insurance, life insurance, and 401(k)
What We’re Looking For:
  • Must be 18 years or older
  • Flexible availability (weeknights, weekends, and holidays)
  • TB clearance required (if applicable by location)
  • 0–1 year of food service or retail experience preferred, but not required
  • Ability to stand, bend, lift, and stay active throughout your shift
  • Comfortable working in warm and cold environments (ovens, prep areas, walk‑ins)
  • Basic math skills and comfort using POS systems
  • Ability to taste‑test products for quality
  • Strong teamwork and customer service skills
  • Food handler certification (current or ability to obtain within 30 days)
  • High school diploma or equivalent experience preferred
  • Comfortable using smartphones, tablets, and register systems

Compensation:
Minimum Wage

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