Italian Cuisine Sous Chef — NYC Kitchen
Listed on 2026-10-06
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Restaurant/Food Service
Cook & Chef, Italian Speaking, Restaurant Manager, Hotel Kitchen
Location: New York
Nbutexas seeks a hands-on Sous Chef for a busy Downtown Manhattan restaurant concept. You will lead a fast-paced kitchen, ensure food quality and consistency, and help cultivate a strong kitchen culture.
The ideal candidate brings Italian cuisine experience, strong leadership and communication, and a track record of managing food costs, labor, sanitation, and daily kitchen execution. English and Spanish fluency is required to coordinate a diverse BOH team.
We have an opening for a Italian Cuisine Sous Chef — High-Volume NYC Kitchen in New York, NY, United States within Other.
Join Nbutexas and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Italian Cuisine Sous Chef — High-Volume NYC Kitchen role at Nbutexas, based in New York, NY, United States.
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