Food Expeditor: Elevate Service Flow & Guest Experience
Listed on 2026-10-06
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Restaurant/Food Service
Soho House & Co. in New York seeks an Expo to manage the flow of food from kitchen to guests, ensuring quality and timely delivery. The role requires strong organization, attention to detail, and teamwork to maintain guest satisfaction in a fast-paced setting.
You will coordinate with kitchen and front-of-house teams, oversee plating accuracy, and support dining room operations, specials, and events. On-site, full-time, with competitive benefits.
Consider building your career as a Food Expeditor:
Elevate Service Flow & Guest Experience at Soho House & Co.
This opportunity is part of our work in Management & Operations, Other.
The advertised compensation is 42.000 - 63.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Food Expeditor:
Elevate Service Flow & Guest Experience role in the description above.
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