Airport Lounge Executive Chef - Multi-Unit Culinary Leader
Listed on 2026-10-07
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Restaurant/Food Service
Food & Beverage, Cook & Chef, Restaurant Manager, Catering
Sodexo Live! at John
F. Kennedy Airport is seeking an Executive Chef 4 to lead culinary operations for an ultra-premium lounge. You will shape menus, manage teams across multiple locations, and drive excellence in food safety and cost control.
Ideal candidates bring extensive high-volume leadership, strong menu development skills, and a track record of mentoring cooks. Bilingual Korean strongly preferred; join a team delivering memorable guest experiences.
We invite applications for the Airport Lounge Executive Chef
- Multi-Unit Culinary Leader position located in New York, NY, United States.
Our team is growing, and we are hiring a Airport Lounge Executive Chef
- Multi-Unit Culinary Leader in New York, NY, United States.
This position is for the Airport Lounge Executive Chef
- Multi-Unit Culinary Leader role at SODEXO MEXICO.
We are seeking a motivated Airport Lounge Executive Chef
- Multi-Unit Culinary Leader to join SODEXO MEXICO in New York, NY, United States.
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