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Cruise Galley Chef de Partie - Lead, Mentor and Create
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-10-07
Listing for:
Pocruises
Full Time
position Listed on 2026-10-07
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Pocruises is seeking a Chef De Partie with extensive culinary experience to lead food preparation on a cruise ship. The ideal candidate will have at least 3 years in a high-volume kitchen, preferably in a 5 star establishment. Responsibilities include directing kitchen staff, ensuring food quality and safety, and maintaining high guest satisfaction. A degree from an accredited culinary school is required.
The position entails working in a dynamic environment onboard a cruise ship, with travel opportunities and unique workspace conditions.
Are you ready to take on the Cruise Galley Chef de Partie - Lead, Mentor and Create role at Pocruises? Please review the full job details above before applying. If your experience matches this role, we encourage you to apply. All applications are reviewed carefully by our team.
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