Station Chef Lead — Culinary Expert & Team Coach
Listed on 2026-10-08
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Restaurant/Food Service
Catering
Northwell Health is seeking a skilled kitchen supervisor to oversee food preparation and station operations across designated areas, ensuring quality, safety, and timely service in a hospital setting.
You will train staff, manage schedules, monitor sanitation, and collaborate with executive chefs to plan menus for patients, cafeteria, and catering events. Minimum Associate's degree and 3–5 years of experience required.
For the Station Chef Lead — Culinary Expert & Team Coach position at Northwell Health, we are reviewing applications now.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Station Chef Lead — Culinary Expert & Team Coach role in the description above.
We appreciate your interest in this position.
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