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Market​/Deli Associate

Job in Resort, Wayne County, New York, USA
Listing for: Havasu Landing Resort and Casino
Part Time position
Listed on 2026-06-26
Job specializations:
  • Retail
    Retail Associate/ Customer Service, Merchandising, Customer Service Rep, Retail & Store Manager
Salary/Wage Range or Industry Benchmark: 16.5 USD Hourly USD 16.50 HOUR
Job Description & How to Apply Below
Location: Resort

JOB DESCRIPTION

Position Title: Part‑time — Market / Deli Associate, $16.50 per hour

Department: Resort Market

Report To: Market Manager and Market Supervisor

Position Summary: The primary focus of the Market / Deli Associate is to make all customers a top priority and deliver the best possible customer experience through exceptional service. The Market / Deli Associate is responsible for maintaining a high level of productivity and efficiency through excellent customer service, generating sales, housekeeping, stocking Market shelves, merchandising, pricing, POS operations and loss prevention as regular job functions.

Duties

and Responsibilities
  • Ring up all items purchased using the cash register.
  • Receive, store and stock merchandise on all Market shelves.
  • Handle cash and credit card payments and perform related clerical duties.
  • Maintain the highest standards of customer service.
  • Available to work weekends, holidays, days or evenings.
  • Check customer’s merchandise, scan all items and receive payment.
  • Report any items that cannot be scanned to supervisor or manager immediately.
  • Will assist the customers in the location of merchandise, quality comparisons and pricing.
  • Help by pricing, putting up orders, facing merchandise, dusting, stocking and any other necessary Market functions.
  • Check merchandise for quality and damage and set aside incorrectly delivered merchandise to return for credit to vendor.
  • Reconcile shift and daily sales reports and transmits funds to the Administration office.
  • Dynamically sell product by providing customers with information needed to make product related decisions.
  • Perform ordering, purchasing and stocking of Deli products.
  • Operate cash registers, meat and cheese slicers, oven, fryer, microwave, cutting tools, scale and other Deli equipment.
  • Perform slicing, cutting, weighing, and pricing of Deli product.
  • Keep Deli display cases loaded with product at all times.
  • Manage weekly specials and introduce new items to attract customers.
  • Willing to work any shifts as needed to ensure the operation of the Market and Deli.
  • Must be able to perform any and all functions as required by management.
Qualifications
  • One year cash handling and customer service experience preferred
  • Good math and communications skills
  • High school diploma or GED required
Physical Requirements
  • Must be able to stand and exert well‑paced mobility for periods up to four hours in length.
  • Must have ability to lift pots, pans, etc., up to 40 lbs. and up to 100 lbs. with assistance.
  • Must be able to work on wet floors and in temperature extremes of both hot and cold.
  • Requires standing for long periods of time, frequent bending, grasping, reaching and some climbing.
  • Must be able to move and lift up to fifty pounds on a regular basis when unloading freight truck inventory.

This is a part time position

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Position Requirements
10+ Years work experience
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