Meat Cutter Job Southold New York USA,Retail

Location: Southold

Benefits/Perks

Competitive wages
Career Growth Opportunities
Fun and Energetic Environment
Ongoing training
Employee Discount

Job Summary
We are seeking an experienced meat cutter/butcher assistant to join the team at our successful store. As a member of our team you will be responsible for operating the meat department to the high standards set forth by our brand. You will trim and prepare standard cuts of meat as specified in-store guidelines and follow the store’s meat merchandising plan. The Meat Cutter’s goal is to drive sales within the meat department and maximize profitability.

Responsibilities

Cut and trim meat using knives and power equipment
Package and display meat in an attractive manner
Order inventory and maintain appropriate levels of stock
Update active inventory and point of sales
Rotate product accordingly
Receive and inspect meat as it arrives to the store
Ensure the cold chain is unbroken and meat remains high quality
Follow high standards of sanitation and quality control
Work effectively with kitchen and deli teams to actively maintain daily service
Proficient in meat marketing and meat cuts to effectively communicate with customers needs and requirements
Learn to efficiently prep cases with proper merchandise
Knowledgable in gourmet food products
Willing process live animals when whole butchery is required
Proficient (or willing to learn) in whole break downs of animals processed in house

Qualifications

Must be 18 years of age
High school diploma/GED required
Experience using meat cutting equipment, power equipment, and hand tools
Ability to stand for long periods and regularly lift 60-80 lbs safely

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