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Line Cook – Hotel Kitchen, Banquets & Room Service

Job in Newark, Essex County, New Jersey, 07175, USA
Listing for: sbcos
Full Time position
Listed on 2026-08-26
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering
  • Restaurant/Food Service
    Hotel Kitchen, Catering
Job Description & How to Apply Below

The Line Cook at Stonebridge is responsible for preparing and cooking according to the hotel's standards, assisting in breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety.

The position requires an associate's degree in culinary arts or six months to one year of related experience, Safe Serve certification, and the ability to work in a fast-paced kitchen, including evenings, weekends, and holidays.

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