Microbiology Lab Technician

Responsibilities

• Perform microbiological and analytical testing of products, ingredients, food components, and environmental samples under the guidance of the supervisor.
• Ensure quality conformance to microbiological, analytical, and other specifications for all samples submitted.
• Utilize the LIMS computer system for data storage of analytical micro results.
• Remain current on microbiological techniques including micro plating, Vidas testing, Gene‑Up testing, and FDA BAM.
• Comply with laboratory ISO
  17025 standards.
• Follow up with supervision/management on all exceptions and corrective actions.
• Assist in continuous improvement and the implementation of efficient and effective changes to process, equipment, facility, and supplies.
• Maintain pertinent cultures and/or purity testing as needed under the direction of supervisor.
• Operate, maintain, and troubleshoot all equipment and instrumentation associated with assigned assays and duties.
• Assist in 3rd‑party sample submissions, if needed.
• Conduct microbial tests of food products and environmental samples using established Campbell's protocols.
• Conduct spoilage analysis and risk assessment studies of finished products and ingredients.
• Clearly interpret results and report findings to supervisor.

• High school diploma or GED.
• 3+ years of experience as a Lab Technician.
• Capable of following directions and being fully responsible for work performed.
• Proven bench microbiology skills with good aseptic technique.
• Understanding and demonstration of broader food safety principles and practices.
• Ability to understand, apply, and communicate microbiology principles to lab management.
• Computer literate with ability to work in Microsoft Office and use complex analytical equipment.
• Detail‑oriented, well‑organized with excellent verbal and written communication skills.
• Effective communication and teamwork skills.
• Great problem‑solving skills.

• Bachelor's degree in food safety, microbiology, or equivalent.
• Minimum of 1 year of experience in a microbiology laboratory or equivalent combination of education and experience.

• Medical, dental, short and long‑term disability, AD&D, and life insurance.
• Matching 401(k) plan with immediate vesting.
• Unlimited sick time plus paid time off and holiday pay.
• Free access to on‑site fitness center (if in WHQ).
• On‑site day care operated by Bright Horizons.
• Company store access.
• Matching employee donations or volunteer activity up to $1,500 annually.
• Employee Resource Groups (ERGs).

The target base salary range for this full‑time, salaried position is $53,100–$73,000. Base pay depends on work location and additional factors such as experience, job‑related skills, and relevant education or training. Total pay may include other forms of compensation.