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Seasonal In-Room Dining Server

Job in Newport Beach, Orange County, California, 92659, USA
Listing for: Hyatt Hotels
Seasonal/Temporary position
Listed on 2026-03-03
Job specializations:
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 17.5 USD Hourly USD 17.50 HOUR
Job Description & How to Apply Below
Position: Seasonal In-Room Dining Server (17.50/ hr)

Find your place at
The Hyatt Regency Newport Beach :Be a part of something bigger. Make a difference in the lives of those around you. Love where you work. Join a family that values respect, integrity, wellbeing, and empathy. At Hyatt, diversity, equity and inclusion are at the core of our purpose, to care for people, so they can be their best.

About the Role

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. In Room Dining Servers are responsible for presenting guest food and beverage preferences timely and to temperature. Servers engage in casual conversation and enhance the experience by their style and service attributes. Other duties include general in room dining preparation, removal of serving trays, and maintaining a sanitary environment.

What

are the additional benefits of working at the Hyatt Regency Newport Beach?

Hyatt Colleagues work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer including:

  • Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future!
  • Discounted hotel nights and discounts at Hyatt properties around the world!
  • Complimentary employee meals with every shift.
  • Complimentary parking on property.
Wage Information

The expected pay rate for the position is $17.50 per hour plus tips!

View our Virtual Reality Experience to spend a ‘day in the life’ of a hospitality professional at a full-service hotel.

Qualifications
  • Ability to work a flexible schedule, including weekends and holidays (Spring Break and Summer)
  • Ability to stand / be on your feet for extended periods of time.
  • Previous restaurant experience is a plus.
  • Refined verbal communication skills.
  • Can do, positive spirit!
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