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Crew Member, Restaurant​/Food Service

Job in Newton, Middlesex County, Massachusetts, 02165, USA
Listing for: Jersey Mike's Subs
Full Time position
Listed on 2026-02-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Fast Food / Food Service
Salary/Wage Range or Industry Benchmark: 15 - 18 USD Hourly USD 15.00 18.00 HOUR
Job Description & How to Apply Below

Join to apply for the Crew Member role at Jersey Mike's Subs
.

Base pay range: $15.00/hr - $18.00/hr

Jersey Mike's is looking for highly motivated individuals to join our Mass Subs family! We offer a "Sub Above" pay structure and additional tips. The better you are behind the line, the more money you make!

Our culture is one of giving and making a difference in anyone’s life, including yours. We believe that loving your job and the community we serve creates a happy team member and repeat customer. Would you like to be part of our “do good, feel good” company?

We have a wide range of positions and shifts available in our daily schedule from openers at 7 am to midday shifts to closers at 9 pm.

Who we are inviting onto our team
  • Happy and energized by a lively environment
  • Friendly to your teammates and the customers
  • Enjoy learning
  • Punctual
  • Teamwork mindset
  • Communicate with high fives
  • Ready for advancement in the fastest growing QSR brand
Responsibilities
  • Proper procedures for making subs
  • Know and practice 7 Principles of Success
  • Deliver top notch customer engagement
  • Assist in food preparation and ensure quality standards are met
  • Provide excellent customer service at all times
Job Types

Full-time, Part-time

Expected Hours

20–40+ hours per week

Benefits
  • Above average pay with $5–9 additional tips
  • Time & a half/Overtime
  • Paid training
  • Pay raises for certifications (full time crew members)
  • Free sub per shift
  • 50% off discount
Shift Options
  • 4‑hour shift
  • 8‑hour shift
  • Day shift
  • Morning shift
  • Evening/closing shift
Qualifications
  • High school diploma or equivalent
  • 1 year QSR experience preferred
  • 18 years or older to operate slicer
  • Serve Safe Certification – Food Handler
  • Reliable transportation
Key Competencies
  • Excellent menu and product knowledge with awesome personality
  • Ability to thrive in fast‑paced environment
  • Desire to improve self and skill sets
  • Effective communication with guests
  • Participation in all Jersey Mike's training programs
  • Reliable performer who can meet schedule requirements
Seniority Level

Entry level

Employment Type

Full-time

Job Function

Other

Industries

Restaurants

Jersey Mike's worldwide restaurants are independently owned and operated franchise locations. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

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