Banquet Server

Description

Job Title: Banquet Server

Department: Food & Beverage / Events

Reports To: Banquet Manager

Job Type: Part-time / Full-time / On-call

We are seeking reliable, customer-focused Banquet Servers to join our events team. As a banquet server, you will play a key role in delivering a memorable guest experience at weddings, corporate events, galas, and private parties. You’ll be responsible for setting up event spaces, serving food and beverages, and ensuring guest satisfaction throughout the event.

• Set up banquet rooms and tables according to event specifications (linens, silverware, centerpieces, etc.)
• Greet guests warmly and respond to their needs promptly and professionally
• Serve plated meals and beverages or manage buffet lines, depending on event type
• Clear plates, glassware, and other service items throughout the event
• Maintain cleanliness and organization of service areas
• Communicate effectively with kitchen staff and banquet captains regarding guest needs
• Assist with event breakdown and reset for future events
• Follow all safety, sanitation, and alcohol service guidelines
• Handle guest requests, concerns, and complaints in a courteous manner

• Previous banquet, catering, or restaurant experience preferred, but not required
• Excellent customer service and communication skills
• Ability to lift trays of food, stand for extended periods, and work in a fast-paced environment
• Flexibility to work evenings, weekends, and holidays as needed
• Professional appearance and demeanor
• Ability to follow directions and work as part of a team

• Ability to lift up to 30 lbs and carry trays with multiple plates or glasses
• Prolonged standing, walking, and bending throughout the shift
• Ability to work indoors and occasionally outdoors depending on the venue

• Food Handler's Permit or Alcohol Server Certification (varies by location)