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Catering Hotel Kitchen Food & Beverage Restaurant Manager

Culinary Supervisor: Lead Kitchen Excellence & Training

Job in Norman, Cleveland County, Oklahoma, 73019, USA
Listing for: Coury Hospitality
Apprenticeship/Internship position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 40000 - 60000 USD Yearly USD 40000.00 60000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company seeks a Culinary Supervisor to oversee kitchen operations in Norman, Oklahoma. The ideal candidate will demonstrate strong leadership and attention to detail. Responsibilities include ensuring culinary excellence, training kitchen staff, managing food safety, and monitoring costs. This role requires a background in culinary operations and a passion for quality and efficiency in food preparation.
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