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Housekeeping Manager
Job in
Cashiers, Jackson County, North Carolina, 28717, USA
Listed on 2026-08-03
Listing for:
High Hampton
Full Time
position Listed on 2026-08-03
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Housekeeping
Job Description & How to Apply Below
It's fun to work in a company where people truly BELIEVE in what they're doing!
We're committed to bringing passion and customer focus to the business.
82 White Owl Lane Cashiers, NC 28717
The Housekeeping Manager leads all housekeeping operations, ensuring the highest standards of cleanliness, organization, and presentation throughout guest rooms, public spaces, common areas, and the operations center. This role is responsible for maintaining the interior of the property while partnering with other departments to identify and report maintenance and design concerns, ensuring an exceptional guest experience.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
Motivate staff and maintain a positive staff attitude
Supervise housekeepers to clean all rooms, common spaces, public areas, and operations center
Personally inspect the cleanliness of each item listed above
Train supervisors to inspect all areas
Lead Room Quest with the design team Communicate and follow up on all issues with the design team and the Maintenance Manager Ensure all interiors match the room catalogs for furniture placement
Maintain carpet in all interiors to be free of dirt, soil, stains, and replace as needed
Oversee pantry stocking in all areas
Organize daily room cleans
Ensure all “turns” are ready for arrival by 4 pm Ensure all make-ups and turndowns are completed while the guest is out of the room Ensure all fixtures and furnishings are kept in good condition
Plan and schedule staff according to occupancy and budget
Purchase supplies and amenities as needed
Understanding of PAR levels and internal ordering procedures
Oversee the training of new employees
Develop supervisors to improve management skills
Handle all administrative duties of the HSKP department
Understand the housekeeping budget and scheduling procedures
Must comply with all company policies and procedures.
To perform the essential functions of this position, regular and consistent attendance is required.
Must be able to work well with other Team Members, Managers, and interact with our guests.
SUPERVISORY RESPONSIBILITIES Directly supervises the Housekeeping Supervisors and the Housekeeping Team Members Assist Housekeeping Managers EDUCATION and/or EXPERIENCE High School Diploma or equivalent
At least 2 years’ experience in housekeeping management required LANGUAGE SKILLS Must be able to communicate effectively with guests, managers, and team members MATHEMATICAL SKILLS Basic knowledge and understanding of math
Must understand budgets and be able to read and understand P&L statements, scheduling tools, and CPOR management REASONING ABILITY Must be able to understand scheduling, purchasing, inventory, and stock
Must be able to think quickly
Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goals PHYSICAL DEMANDS Must be able to stand for long periods of time
Must be able to lift up to 50 lbs.
WORK ENVIRONMENT Housekeeping office, guest rooms, and common areas of the property
Must be able to work outdoors in all weather conditions
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