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Delivery Driver(08941) Surf City, NC

Job in Surf City, Pender County, North Carolina, USA
Listing for: Domino's
Full Time position
Listed on 2026-08-06
Job specializations:
  • Supply Chain/Logistics
    Delivery, Driver
Salary/Wage Range or Industry Benchmark: 20664 - 27552 USD Yearly USD 20664.00 27552.00 YEAR
Job Description & How to Apply Below
Location: Surf City

Delivery Expert (Driver) Position Description

Department: Store Operations

Job Title: Delivery Expert

FLSA Classification: Non-Exempt

Reports To: General Manager

Regional Operations Manager – secondary report

Direct Reports: N/A

Indirect Reports: N/A

Delivery Expert – Driver Responsibilities:

  • Deliver pizza, sides, and other menu items to customers
  • Project a positive image to the customer
  • Drive safely and courteously, obeying all traffic laws
  • Know the store’s delivery area
  • Ability to read area map(s)
  • Taking orders over the phone and in person
  • Greeting customers within 10 seconds
  • Building relationships with customers
  • Effective cash handling, cash drops and reconciliation
  • Contributing to order prep: making pizzas, preparing dough, restocking toppings
  • Assisting with keeping the store clean and stocked
  • Delivering leaflets and door hangers as required

Perks of the job:

  • Hourly rates, tips and mileage reimbursement
  • Flexible hours and greater variety
  • Smaller teams, easier to make friends
  • Fast career progression
  • Training opportunities & rewards

Minimum requirements and expectations:

  • Exceptional and positive attitude
  • Must be 18 years of age or older
  • Must hold a valid driver’s license and provide proof of liability insurance
  • Must have clean, unrestricted driving record
  • Must have clean, reliable and safe vehicle
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Must be able to make correct monetary change
  • Verbal, writing, and telephone skills to take and process orders
  • Motor coordination for rapid and accurate movements
  • Ability to use Domino’s specific equipment (car toppers, hot bags, jackets)
  • Ability to enter orders using a computer keyboard or touch screen
  • Ability to comprehend written instructions
  • Ability to communicate verbally with customers and Team Members to process orders both over the phone and in person
  • Talking and hearing on telephone
  • Near and mid‑range vision for most in‑store tasks
  • Mid‑range and distant vision for delivery tasks
  • Ability to differentiate between hot and cold surfaces
  • Ability to stand, walk and drive throughout the scheduled work period

Work conditions and requirements may include:

  • Varying and sometimes adverse weather outside, on the road, as deliveries are made
  • Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks; in‑store temperatures range from 36°F to 90°F and above in some work areas
  • Sudden changes in temperature in work area and while outside
  • Fumes from food odors
  • Exposure to cornmeal dust
  • Cramped quarters including walk‑in cooler
  • Hot surfaces/tools from oven up to 500°F or higher
  • Sharp edges and moving mechanical parts
  • Bulk product deliveries are made twice a week or more and are unloaded by the Team Member using a hand truck
  • Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'
  • Cases are usually lifted from floor and stacked onto shelves up to 72" high
  • Large cans, weighing 3 pounds 7 ounces, are carried from the workstation to storage shelves
  • Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store
  • Trays of pizza dough are carried three at a time over short distances, weighing approximately 12 pounds per tray
  • Team Members may need to navigate stairs or climb a ladder to change prices on signs, wash walls and perform basic maintenance
  • To move trays placed on dollies; a stack of trays on a dolly is approximately 24" – 30" and requires a force of up to 7.5 pounds to push
  • Duration of this position is approximately 30 – 45 seconds at a time, repeated continuously during the day
  • Forward bending is also present at the front counter and when stocking ingredients, performed occasionally to stock shelves and to clean low areas
  • Reaching is performed continuously; up, down and forward
  • Eye‑hand coordination is essential and use of hands is continuous during the day

Yellow Hammer Pizza of MD, LLC TA Domino’s Pizza® is an Equal Opportunity Employer.

All your information will be kept confidential according to EEO guidelines.

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