Batch Blending Operator
Job in
Arden, Buncombe County, North Carolina, 28704, USA
Listed on 2026-08-22
Listing for:
Arcadia Beverage Co.
Full Time
position Listed on 2026-08-22
Job specializations:
-
Manufacturing / Production
Production Associate / Production Line, Production QC/QA, Food Production, Machine Operator
Job Description & How to Apply Below
Arcadia Beverage Co. seeks a Batch Blending Operator to prepare and blend beverage formulations for hot- and cold-fill production. You will follow batch sheets, weigh and stage ingredients, operate mixing and transfer equipment, and ensure blends meet quality and safety standards. Responsibilities include performing in-process checks, adjusting batches per lab feedback, completing production records, and supporting sanitation and CIP. You'll work closely with production, maintenance, and quality teams in a safety-first, fast-paced environment focused on reliability, continuous improvement, and serving national beverage brands.
Responsibilities
- Prepare and blend beverage batches according to batch sheets and formulations
- Weigh, stage, and verify ingredients and materials for each production run
- Operate mixing, pumping, and transfer equipment safely and efficiently
- Perform in-process quality checks and adjust batches per lab or QA feedback
- Document batch data, lot numbers, and production results accurately
- Follow GMP, food safety, and plant safety procedures at all times
- Support sanitation, CIP, and equipment changeovers between runs
- Communicate with production, quality, and maintenance to resolve issues
- Monitor equipment for basic mechanical issues and report or assist with troubleshooting
- Contribute to continuous improvement and reliability initiatives on the production floor
Required Skills
- Batch mixing and blending
- Reading and following batch sheets
- Industrial food or beverage processing
- Forklift or pallet jack operation
- Use of scales and metering equipment
- CIP and sanitation procedures
- Basic mechanical troubleshooting
- Quality and lab sampling procedures
- Food safety and GMP compliance
- Production documentation and ERP entry
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