Catering Team Member

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part Time Manual Labor Medora, ND, US

30+ days ago Requisition

The Catering Team Members have flexible schedules during our peak season (May to Sep) based on the volume of events. This is a great opportunity to ramp up your income this summer while experiencing one of a kind Library events!

The Catering team plays a key role in bringing memorable events to life at the Theodore Roosevelt Presidential Library. From private dinners to high-profile programs and special events, this role offers the opportunity to be part of unique, behind-the-scenes experiences while earning income in a flexible, event-driven schedule.

Catering Associates support event setup, service, and breakdown, delivering high-quality hospitality and creating a welcoming guest experience. This is an ideal role for individuals who enjoy dynamic environments, value flexibility, and want to be part of meaningful and engaging events.

• Guest Service & Hospitality – Creates a welcoming, respectful experience for all visitors.
• Team Collaboration – Works reliably and cooperatively in a fast-paced team environment.
• Operational Support – Follows procedures and contributes to smooth event execution.
• Adaptability & Reliability – Responds positively to changing needs and event timelines.
• Stewardship & Care – Treats facilities, equipment, and resources responsibly.

• Assist with event setup and breakdown, including tables, linens, service stations, and event spaces according to established standards.
• Support food and beverage service during events, including serving, replenishing stations, clearing tables, and assisting guests as needed.
• Work closely with Catering Leads, Events, Café, and Facilities teams to ensure smooth event flow and timely execution.
• Maintain clean, organized, and guest-ready event spaces before, during, and after events.
• Follow all health, safety, and food-handling guidelines, including proper sanitation and safe lifting practices.
• Provide friendly, professional, and mission-aligned guest interactions at all times.
• Assist with handling catering equipment, linens, and supplies with care and accountability.
• Support service recovery as needed by communicating guest needs or issues to the Catering Lead or supervisor.

• Standing for extended periods; lifting up to 40 lbs.
• Fast-paced, public-facing environment.
• Employment Type:
  
  Part-Time/flexible.
• Flexible
  
  Hours:
  
  event-based schedule; shifts vary and may include late nights, weekends, and bank holidays based on event needs.

Hourly pay: $20/hour. Employees receive discounts on food & beverage, retail purchases, and free museum tickets.

The Theodore Roosevelt Presidential Library Foundation (TRPLF) is committed to creating a diverse, equitable, and inclusive environment. TRPLF does not discriminate based on race, sex, color, religion, age, national origin, marital status, disability, veteran status, genetic information, sexual orientation, gender identity, or any other reason prohibited by law as a provision of employment opportunities and benefits.

The Theodore Roosevelt Presidential Library is committed to creating a welcoming, inclusive, and accessible environment. If you require reasonable accommodation to complete your application, participate in an interview, or otherwise navigate our hiring process, please email careers at  Our team will connect with you to explore the best way to support your experience.