Heavy and Tractor Trailer Truck Driver

Job Overview

ND job order 925603

Temporary seasonal position from 4/10/2026 to 10/30/2026

• Load and unload crops or containers of materials, manually or using conveyors, hand trucks, forklifts, or transfer augers.
• Mix specified materials or chemicals, and dump solutions, powders, or seeds into planter or sprayer machinery.
• Spray fertilizer or pesticide solutions to control insects, fungus, weed growth, and diseases, using hand sprayers.
• Observe and listen to machinery operations to detect equipment malfunctions.
• Perform emergency/incidental repairs as needed, such as changing tires or installing light bulbs, fuses, tire chains, or spark plugs.
• Manipulate controls to set, activate, and adjust mechanisms on machinery.
• Operate or tend equipment used in agricultural production, such as tractors, combines, and irrigation equipment.
• Incidental field repairs on equipment as needed.
• Inspect and maintain vehicle supplies and equipment, such as gas, oil, water, tires, lights, or brakes, to ensure that vehicles are in proper working condition.
• Load and unload trucks, vans, or automobiles.
• Load hoppers, containers, or conveyors to feed machines with products, using forklifts, transfer augers, suction gates.
• Drive trucks to haul crops, supplies, tools, or farm workers.
• Record information about crops, such as pesticide use, yields, or costs.
• Operate tractors, tractor-drawn machinery, and self‑propelled machinery to plow, fertilize soil, plant, cultivate, spray, and harvest crops.
• Load agricultural products into trucks, and drive trucks to market or storage facilities.
• Clean work areas and maintain grounds and landscaping.
• Load or unload trucks or help others with loading or unloading, using special loading‑related equipment or other equipment as necessary.
• Secure cargo for transport, using ropes, blocks, chain, binders, or covers.
• Maintain records, such as vehicle logs, records of cargo, or billing statements, in accordance with regulations.
• Drive vehicles with capacities over three tons to transport materials to and from specified destinations, such as railroad stations, plants, residences, offices, or within industrial yards.
• Operate a semi with a manual transmission as well as a conveyor trailer/hopper bottom trailer to move bulk seed products to customers.
• Operate a 1/2 or 1 ton pickup truck with a gooseneck or bumper‑pull flatbed trailer to deliver prepackaged products.
• Use and maintain the tools or equipment found on commercial vehicles, such as weighing or measuring devices.
• Measure, weigh, and count products and materials.
• Record product, packaging, and order information on specified forms and records.
• Mark and label containers, container tags, or products, using marking tools.
• Clean containers, materials, supplies, or work areas, using cleaning solutions and hand tools.
• Place or pour products or materials into containers, using hand tools and equipment, or fill containers from spouts or chutes.
• Operate equipment to execute a customer delivery.
• Operate a forklift as well as a skid steer loader (hand and foot controls as well as joystick controls) to load and unload pre‑packaged products from trailers.
• Understand basic flow of fluid and mix bulk liquid products on site, actuating valves responsibly to avoid leaks or unintended mixing.
• Complete soil sampling if needed to determine certain biological factors.
• Use an iPad to ensure geographic location in the fields for sample collection.
• Learn to operate and treat soybean seed through a treater.

• Valid Class A CDL with a clean driving record.
• Minimum of 3 months of experience required; certified license required.
• Must be able to obtain a CDL within 30 days of hire.
• Lift and carry items weighing up to 60 pounds.
• Ability to work with extreme temperatures and extensive sitting; repetitive movements.
• Positive verifiable experience relevant to the job and capable of performing physically demanding tasks.
• Must speak English.
• Adhere to strict biosecurity, company policies, and food safety guidelines, ensuring compliance with health and safety regulations.
• Workers must be responsible, follow instructions, and comply with attendance, punctuality, and work…