Senior Cook & Multi-Station Kitchen Leader
Listed on 2026-10-15
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Hotel Kitchen, Catering
Quest Food Management Services, Inc. is seeking an experienced Cook III to prepare and present menu items in a high-volume cafeteria setting. You will follow production sheets, assist with day-to-day kitchen operations, and ensure HACCP guidelines are followed.
The role requires ability to work across at least three concept stations and support training for Cook I and II. Strong knowledge of recipes, accurate measurements, and precise arithmetic are essential to maintain quality and consistency.
As a Senior Cook & Multi-Station Kitchen Leader, you will play an important part at Quest Food Management Services, Inc. in Northbrook, IL, United States.
We are looking to fill the Senior Cook & Multi-Station Kitchen Leader position at Quest Food Management Services, Inc. in Northbrook, IL, United States.
The Senior Cook & Multi-Station Kitchen Leader role at Quest Food Management Services, Inc. is now open for applications in Northbrook, IL, United States.
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