Production Technician: Meat Curing & Packing
Listed on 2026-10-06
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Manufacturing / Production
Production Associate / Production Line, Factory Work, Manufacturing & Industrial Operations, Food Production
Charcuterie in Norwalk, IA is hiring a Skilled Production Laborer for a temp-to-perm role.
Schedule:
Mon-Fri 6:30a-3p, with occasional Saturdays as needed.
You will support manufacturing operations by loading product, moving racks, and ensuring safety, quality, and sanitation standards in a fast-paced environment. The position requires about 1 year of manufacturing experience and the ability to lift 25–35 pounds regularly, with teamwork to move heavier racks as part of the curing process.
The Production Technician:
Meat Curing & Packing role at Charcuterie is now open for applications in Norwalk, IA, United States.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Norwalk, IA, United States.
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