Maintenance Tech

QSR Maintenance Technician

Position Summary:

We are seeking a skilled and reliable Quick Service Restaurant (QSR) Maintenance Technician to join our team. This role involves maintaining, troubleshooting, and repairing essential kitchen equipment, including grills, soft-serve machines, fryers, and other appliances, ensuring they operate efficiently to support daily restaurant operations. The ideal candidate is detail-oriented, mechanically inclined, and experienced in working with commercial kitchen equipment, preferably McDonald's or a similar QSR.

Key Responsibilities:

* Diagnose and repair various quick-service restaurant equipment such as grills, fryers, soft-serve machines, ovens, and refrigeration systems.

* Perform routine preventive maintenance to minimize downtime and extend the life of equipment.

* Troubleshoot mechanical, electrical, and plumbing issues with equipment and provide effective solutions.

* Ensure compliance with safety standards and regulations when repairing or servicing equipment.

* Maintain accurate service records, including work orders and inventory of parts used.

* Respond promptly to emergency repair calls to minimize disruption to restaurant operations.

* Collaborate with restaurant staff and management to identify and address equipment concerns.

* Provide recommendations for equipment replacement or upgrades when necessary.

* Stay updated on new equipment technologies and maintenance practices.

* Complete and maintain all required training certifications.

Qualifications:

* Proven experience as a restaurant equipment technician or in a related field (HVAC, electrical, or appliance repair preferred).

* Strong knowledge of commercial kitchen equipment, including troubleshooting techniques.

* Familiarity with electrical systems, mechanical systems, and refrigeration principles.

* Ability to read and interpret technical manuals, schematics, and diagrams.

* Excellent problem-solving skills and attention to detail.

* Effective communication skills to explain repair needs and solutions to restaurant staff.

* Ability to work independently and manage time efficiently.

* Valid US driver's license and reliable transportation

Physical Requirements:

* Ability to lift and carry up to 50 pounds.

* Comfortable working in confined spaces and around hot equipment.

* Ability to stand, crouch, and climb ladders for extended periods.

* Must have open availability.

Preferred Qualifications:

* Certification in HVAC, electrical, or refrigeration repair.

* Experience working with specific brands or models of QSR equipment.

* Familiarity with health and safety regulations in the food service industry.

Compensation and Benefits:

Salary: $80k-$100k per year based on experience.

* Comprehensive health benefits package.

* Paid time off (accrual begins after 6 months.

* Ongoing training and professional development opportunities.

If you're a hands-on professional with a knack for solving technical challenges and keeping restaurant operations running smoothly, we'd love to have you on our team!

Apply today to make an impact in the fast-paced world of McDonald's restaurants.