Concessions F&B Manager - Events, Bars & Festivals

Overview

Concessions F&B Manager - Bars, Events & Festivals | Northamptonshire

Fantastic opportunity for a proven Concessions Manager with experience in managing F&B operations across bars, festivals and venues. The role oversees bars or concessions for events across the space, manages vendor contracts, and ensures smooth delivery on each account with a commercial approach.

Company:
Blank Space Recruitment | Creative, Events, AV, Production, Marketing & Communications

Contact:

• Oversee bars and concessions for events across the space. Manage the contract with vendors and ensure delivery meets specified requirements.
• Plan on-site layout for events, maximise profits, and ensure each vendor/ partner adheres to brand and operational guidelines.
• Work with a service-led approach to ensure concessions operate smoothly and effectively within a multi-purpose site.

• Strong financial acumen; able to manage a monthly P&L and an annual budget.
• Review processes, service levels and standards of all concessions; build strong, long-term relationships with partners.
• Management of food safety and standards; up-to-date with latest food safety and licensing requirements.
• Ability to work under pressure at a fast pace; driving license and own vehicle required.

• Seniority level
  :
  Mid-Senior level
• Employment type
  :
  Full-time
• Job function
  :
  Project Management
• Industries
  :
  Events Services

Get in touch with us to register your details if you are interested in other positions—we specialise in events, production, AV, creative, marketing, comms & advertising.

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