Food and Beverage Supervisor

Location

The Slaughters Manor House is a 17th‑century manor in a picturesque village in England, boasting 4 AA red stars and 3 AA rosettes.

• Lead the restaurant team and supervise day‑to‑day operations to ensure exceptional service.
• Become familiar with the menu and advise guests on food selection.
• Participate in cross‑department support, helping colleagues across the hotel.
• Maintain a memorable guest experience and promote a team culture of thoughtfulness.

• Competitive base pay plus a monthly service charge (approx £250/month, around £3,000 per year) shared among the team.
• Tip pooling and milestone awards, including celebratory gifts and extended stays.
• Discounts across the hotel group: 25% off food & beverage, staff rate £25 per night at B&B, and special rates for friends and family.
• External Employee Assistance Programme with a confidential helpline.
• Free on‑duty meals and a supportive physical well‑being plan.
• Opportunities for progression, internal promotion, and unique development pathways.
• Flexible rosters to support work‑life balance.

To apply, send a Whats App message with “FAMILY FIRST” to  or apply through normal channels.