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Lead Sous Chef – Seasonal Fine-Dining, Luxury Hotel

Job in Nottingham, Nottinghamshire, NG1, England, UK
Listing for: Taste Hospitality Recruitment Limited
Seasonal/Temporary position
Listed on 2026-07-25
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen
  • Restaurant/Food Service
    Hotel Kitchen
Job Description & How to Apply Below

Taste Hospitality Recruitment Limited is recruiting a Sous Chef for a luxury hotel in Worcestershire. The role offers a chance to lead a talented kitchen brigade in a respected, food-led property.

You will work closely with the Head Chef, delivering high standards while developing the brigade in a hands-on, seasonal kitchen environment. Sponsorship is not available; candidates must have UK right to work.

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