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Food Beverage Manager

Job in Nottinghamshire, Nottingham, Nottinghamshire, NG1, England, UK
Listing for: E Personnel Recruitment
Full Time position
Listed on 2026-10-06
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 36000 - 44000 GBP Yearly GBP 36000.00 44000.00 YEAR
Job Description & How to Apply Below
Location: Nottinghamshire

An exciting opportunity has arisen to join one of Surrey’s leading family attraction establishments. Food and drink are an important part of the visitor experience, with multiple catering outlets serving guests throughout the year. They are now looking for an experienced and passionate Food & Beverage Manager to lead the team and continue driving standards across the department. This is an exciting opportunity for an experienced hospitality professional to take ownership of a busy, fast-paced Food & Beverage operation .

Reporting directly to senior management, you will be responsible for the day-to-day running of all Food & Beverage outlets, ensuring exceptional visitor experiences and outstanding food safety standards. This is a hands-on management role where you’ll lead by example, support your team during busy service periods and work collaboratively with other departments to deliver a seamless visitor experience.

Key Responsibilities Lead the daily operation across multiple Food & Beverage outlets. Inspire, coach and develop a large team to deliver consistently high standards. Ensure excellent customer service is at the heart of every visitor interaction. Manage staffing levels, rotas and labour costs effectively. Maintain the highest standards of food safety, hygiene and cleanliness. Monitor stock control, ordering and wastage to maximise profitability.

Drive continuous improvement, identifying opportunities to enhance efficiency, visitor satisfaction and commercial performance. We’re looking for someone who enjoys leading from the front and thrives in a busy hospitality environment. You’ll have At least two years’ experience as a Food & Beverage Manager or in a similar senior hospitality management role. Experience managing multiple outlets or high-volume hospitality operations. A proven ability to lead, motivate and develop teams.

Strong organisational and communication skills with excellent attention to detail. The ability to remain calm, positive and solution-focused under pressure. A proactive approach with confidence to make decisions and drive improvements. Level 3 Food Safety (or equivalent) is desirable. Most importantly, you’ll have a genuine passion for hospitality, people development and delivering an exceptional visitor experience. If your application is successful, you will be contact shortly.

The job title and description in this advertisement may differ from the client's official job description/contract. We appreciate your interest in this role. E-Personnel Recruitment aims to acknowledge all applications, but due to the high volume of CVs we receive, this may not always be feasible. You can apply with the utmost confidence to E-Personnel Recruitment directly, experts in both Permanent and Temporary Recruitment, and a proud member of the Recruitment & Employment Confederation (REC), the professional body for the recruitment industry.
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