Deli Floor Captain

Overview

We are looking for an energetic leader who is a positive example in guest service, merchandising, marketing, attitude and professionalism to help lead our deli team.

• Industry-leading wages
• Zero premium cost health benefits (even for part-timers)
• 20% associate discount
• Paid time off
• Opportunities for personal and professional growth
• Fun and positive work environment

And much more!

Our floor captain's primary responsibilities are to assist in the management and execution of all department and timeline expectations, merchandising standards and department operations while providing world-class service to our diverse guests. In addition, they will prepare sandwiches according to guest requests and posted menus, slice meats and cheeses, prepare rotisserie chickens, share product knowledge and promote our prepared foods while maintaining a clean and sanitary work environment.

The candidate must be available to work in any of the stores in Novato, Corte Madera and Tiburon.

• Must be at least 18 years of age
• Previous experience in a leadership role
• Must have proficient knowledge and use of commercial kitchen equipment
• Must have basic to proficient knife skills
• Basic understanding of the English language, which includes the ability to communicate and read basic instructions, schedules and signage
• Excellent communication skills and strong work ethic
• Ability to learn and retain product knowledge
• Ability to multi-task and prioritize in a fast-paced environment
• A positive attitude is essential