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Level 1 Assistant Manager

Job in Ocoee, Orange County, Florida, 34761, USA
Listing for: Domino's Pizza
Full Time position
Listed on 2026-06-12
Job specializations:
  • Retail
    Customer Service Rep, Retail & Store Manager, Retail Associate/ Customer Service
Job Description & How to Apply Below
Company Description

Smiles

Job Description

Join our dynamic team as a Level 1 Assistant Manager in Ocoee, United States! We're looking for an enthusiastic and self-motivated individual to support our store operations and contribute to our success. As a Level 1 Assistant Manager, you'll play a crucial role in maintaining a high-performing, customer-focused environment.

* Assist in overseeing daily store operations and ensure smooth functioning

* Support the store manager in achieving sales targets and key performance indicators

* Help manage and motivate team members to deliver exceptional customer service

* Participate in inventory management and stock control processes

* Contribute to creating and maintaining a positive work environment

* Assist in training and developing new team members

* Ensure compliance with company policies and procedures

* Handle customer inquiries and resolve issues professionally and efficiently

* Support promotional activities and visual merchandising efforts

* Assist in scheduling and workforce management

Qualifications

* Proven self-motivation and ability to take initiative

* Experience in running or assisting with high-volume store operations

* Strong leadership skills with the ability to inspire and motivate team members

* Excellent communication and interpersonal skills

* Demonstrated problem-solving abilities and decision-making skills

* Basic understanding of business operations and retail management principles

* Customer service orientation with a passion for delivering exceptional experiences

* Strong time management skills and ability to prioritize tasks effectively

* Flexibility to work varying shifts, including evenings, weekends, and holidays

* Ability to thrive in a fast-paced, dynamic retail environment

* Proficiency in basic computer skills and point-of-sale systems

* High school diploma or equivalent (preferred)

* Previous retail experience (preferred)

Additional Information

PHYSICAL REQUIREMENTS , including, but not limited to the following:

Standing

Most tasks are performed from a standing position. Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48".

Walking

* For short distances for short durations

* Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.

Sitting

Paperwork is normally completed in an office at a desk or table

Lifting

* Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.

* Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'.

* Cases are usually lifted from floor and stacked onto shelves up to 72" high.

Carrying

* Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.

* Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.

* Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.

* During delivery, carry pizzas and beverages while performing "walking" and "climbing" duties.

Pushing

* To move trays which are placed on dollies.

* A stack of trays on a dolly is approximately 24" - 30" and requires a force of up to 7.5 pounds to push.

* Trays may also be pulled.

Climbing

* Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.

* During delivery of product, navigation of five or more flights of stairs may be required.

Stooping/Bending

* Forward bending at the waist is necessary at the pizza assembly station.

* Toe room is present, but workers are unable to flex their knees while standing at this station.

* Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day.

* Forward bending is also present at the front counter and when stocking ingredients.

Crouching/Squatting

Performed occasionally to stock shelves and to clean low areas.

Reaching

* Reaching is performed continuously; up, down and forward.

* Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves.

* Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes.

* Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.

Driving

* Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.

Hand Tasks

* Eye-hand coordination is essential. Use of hands is continuous during the day.

* Frequently activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists.

* Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter.

* Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes.

*…
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