Food Truck Cook: Prep-to-Plate in Fast-Paced Kitchen
Listed on 2026-09-18
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Restaurant/Food Service
Cook & Chef
Ballerina Farm in Kamas, Utah is seeking a hands-on Food Truck Cook to run the line on our food truck and handle daily prep. This hybrid role blends morning/afternoon prep with cooking to order during service, ideal for someone who enjoys variety and fast pace.
We're looking for cooks with prior food truck or fast-paced kitchen experience, strong knife skills, and a commitment to quality, safety, and teamwork in a busy mobile environment.
We have an opening for a Food Truck Cook:
Prep-to-Plate in a Fast-Paced Kitchen in UT, United States within Other.
Join ballerinafarm and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Food Truck Cook:
Prep-to-Plate in a Fast-Paced Kitchen role at ballerinafarm, based in UT, United States.
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