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Sous Chef - Lead Innovative F&B Team at Clubhouse
Job in
Westfield Center, Medina County, Ohio, 44251, USA
Listed on 2026-02-18
Listing for:
Westfield Insurance
Full Time
position Listed on 2026-02-18
Job specializations:
-
Hospitality / Hotel / Catering
Food & Beverage, Catering, Culinary
Job Description & How to Apply Below
Location: Westfield Center
A renowned country club in Westfield Center is seeking an experienced Sous Chef. This role encompasses managing the food and beverage operations, menu planning, staff training, and ensuring compliance with safety standards. Candidates should possess a culinary degree and 3-5 years of relevant experience in hospitality services. This position offers competitive compensation and the chance to work in a new state-of-the-art facility, making it ideal for culinary professionals eager to grow their careers.
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