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Hotel Kitchen Supervisor — Assistant Sous Chef

Job in Westerville, Delaware County, Ohio, 43082, USA
Listing for: Crescent Hotels & Resorts
Full Time position
Listed on 2026-02-19
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
Location: Westerville

A prominent hospitality group in Westerville, Ohio is seeking a culinary team member to manage kitchen operations. Responsibilities include assigning tasks, ensuring compliance with policies, and maintaining food quality standards. Ideal candidates have at least one year of management experience in hospitality, a Food Handler certification, and the ability to work flexible shifts. This position offers competitive wages and benefits, fostering a diverse and inclusive work environment.
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