Chef/Pizza baker
Listed on 2026-05-27
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Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Food & Beverage, Culinary -
Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage
Location: Germany
A negative working atmosphere, little appreciation for your work and constantly more to do than you can ever manage:
Does this sound familiar to you? Then now is the time to make a change.
- We believe that work should not be a chore, but something you enjoy and where you like to go in the morning.
- We not only want to provide the best possible service for our valued guests, but also for our team of employees.
- We see ourselves as a unit. This means that each individual can make the best possible contribution with their skills and knowledge and that we support each other.
- As our hotels and restaurants are constantly growing and attracting more guests, we are looking for experienced service staff / Chef de Rang / Demi Chef de Rang
- Whether at the front office, in housekeeping, in service, in the kitchen or behind the scenes in administrative departments such as reservations and accounting.
- You’ve come to the right place if you are a warm host and have a passion for your job in the hotel industry.
In many areas of our family‑run hotels restaurants, we are looking for experienced specialists and managers who are characterized by in‑depth industry knowledge, committed leadership, team spirit and creative ideas – and thus support the expansion of the company.
Your profile:- Do you have an open, communicative character with an eye for our guests?
- Do you speak German and possibly other languages?
- Do you have experience in the catering industry? Training in this sector would be desirable, but is not a must.
- Ready for new challenges!
- Preparation, planning and production of meals according to company specifications.
- Responsible for the completeness of the assigned kitchen station.
- Checking the type, quantity and quality of outgoing food.
- Warehousing, goods receipt and inspection.
- Compliance with hygiene standards in the kitchen area.
- Implementation of all hygienic requirements according to HACCP at the workplace.
The Hotel Ludwigs is situated in the heart of one of the most beautiful places in Germany, in a central and exposed location. In the middle of the pedestrian zone of the romantic old town of Füssen.
True to the motto: work where others go on vacation, you will always be offered variety here. Working with us means being part of an excellent and committed team! It means being valued, encouraged and supported.
Your benefits at Hotel Restaurant Ludwigs- On‑boarding through individual training
- Above‑tariff pay high earning potential through good tips
- Well‑equipped staff apartments available
- Familiar and pleasant working atmosphere
- Beautiful and professionally designed workplace
- Established and crisis‑proof business with a strong infrastructure
- Board lodging free, depending on agreement
- Organized, well‑structured operation
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