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Assistant Manager

Job in Canal Winchester, Fairfield County, Ohio, 43110, USA
Listing for: Andy Beel FRPS
Full Time position
Listed on 2026-06-22
Job specializations:
  • Hospitality / Hotel / Catering
    Guest Services, Event Manager / Planner, Hospitality & Tourism, Hotel Management
Salary/Wage Range or Industry Benchmark: 47500 USD Yearly USD 47500.00 YEAR
Job Description & How to Apply Below
Location: Canal Winchester

Assistant Hospitality Manager

Homestead Taproom & Kitchen | Canal Winchester, Ohio

Gather. Play. Lead.

Homestead Taproom & Kitchen is looking for an Assistant Hospitality Manager who loves taking care of guests, supporting a team, and creating memorable experiences.

We’re not a corporate restaurant, and we’re not looking for a manager who wants to sit in an office. We’re looking for a hospitality professional who enjoys being on the floor, engaging with guests, supporting the team, and helping create the welcoming atmosphere that Homestead is known for.

This is a unique hybrid position that combines hospitality leadership responsibilities with regularly scheduled tipped service shifts. You’ll spend part of your week leading operations, training and developing staff, and supporting management initiatives while also working directly with guests in a tipped service role. If you enjoy both leadership and hospitality, this opportunity offers the best of both worlds.

What You’ll Do Hospitality & Guest Experience
  • Help create exceptional guest experiences every day.
  • Build relationships with regular guests and firsttime visitors alike.
  • Handle guest concerns professionally and ensure positive outcomes.
  • Lead by example in hospitality, professionalism, and service standards.
  • Help create an environment where guests feel welcomed, appreciated, and excited to return.
Leadership & Team Development
  • Support the General Manager and leadership team in daily operations.
  • Assist with recruiting, interviewing, onboarding, and training new team members.
  • Coach and develop staff to improve performance and guest satisfaction.
  • Help maintain accountability and a positive, teamfirst culture.
  • Lead shifts and provide operational support during busy service periods.
Operations
  • Assist with scheduling and labor management.
  • Support cleanliness, organization, and facility standards.
  • Help ensure service consistency and operational excellence.
  • Assist with special events, promotions, and community engagement initiatives.
  • Contribute ideas that improve guest experiences, sales, and team performance.
Tipped Service Responsibilities
  • Work scheduled service shifts alongside the team.
  • Deliver outstanding hospitality and service.
  • Build guest loyalty through genuine interactions and attention to detail.
  • Serve as a role model for hospitality standards.
What We’re Looking For
  • Restaurant, hospitality, or customer service leadership experience preferred.
  • Strong communication and relation shipbuilding skills.
  • Positive attitude and teamfirst mindset.
  • Ability to thrive in a fast-paced environment.
  • Strong organizational and problem solving abilities.
  • A genuine passion for hospitality and creating memorable guest experiences.
  • Someone who enjoys leading from the front and isn’t afraid to jump in wherever needed.
Compensation & Benefits
  • Guaranteed minimum annual compensation of $47,500.
  • Compensation structure includes a combination of management pay and regularly scheduled tipped service shifts.
  • Opportunity to earn above the guaranteed minimum through tipped income and future advancement opportunities.
  • Flexible scheduling.
  • Leadership development and growth opportunities.
  • Supportive ownership and leadership team.
  • Fun, energetic environment with great guests and a strong community presence.
Schedule Expectations

Hospitality happens when our guests are here, so flexibility is essential. This position requires availability during evenings, weekends, holidays, and special events. Regular weekend availability, including Sundays, is required. The Assistant Hospitality Manager is expected to be present during key business periods and will help lead service during some of our busiest and most important shifts.

About Homestead Taproom & Kitchen

At Homestead, our mission is simple:
Gather & Play. We believe great hospitality is about more than food and drinks—it’s about creating a place where people feel welcome, connected, and excited to return. From family dinners and date nights to community events and celebrations, we strive to create experiences that bring people together.

Position Details
  • Full Time
  • Hybrid management and tippedservice position
  • Guaranteed minimum annual compensation of $47,500
  • Additional earning potential through tipped shifts
  • Weekend and Sunday availability required
  • Evening, holiday, and special event availability expected

Apply today and help us create experiences worth coming back for.

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