Cook - Full Time - Morning Shift

• Location 1280 Friendship Drive,New Concord, OH, 43762,United States
• Job Category Cook, Culinary, Line Cook
• Industry Long Term Care, Skilled Nursing, Rehabilitation
• Employee Type Full Time

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Beckett House Healthcare & Rehabilitation, a Certus Healthcare community, located in New Concord, Ohio embraces its picturesque campus while providing short term, long term and specialized services to individuals needing Skilled Nursing care and rehabilitation. This small-town community focuses on providing quality care and dedicated service by striving to be better and different every day. Our mission is to treat every resident like family, ensuring a personalized environment that fosters healing and growth.

We are seeking a Cook to join our culinary team at Beckett House Healthcare & Rehabilitation. In this role, you will be responsible for preparing nutritious and delicious meals for our residents, ensuring food safety and quality standards are met. Your contributions will play a vital role in enhancing the dining experience within our communities.

This position has a starting pay rate of $15.00 an hour

The typical schedule for this opportunity is Five(5) 8-hour shifts a week 5a to 1:30p. The standard schedule for this position includes an every other weekend rotation. Specific schedules available will be discussed during interview.

• Health, Dental, Vision, and Voluntary insurance available after 30 days of employment
• 401K with company matching starting after 90 days
• Vacation/Sick Time Package
• Referral programs earning up to $2000 per referral; unlimited referrals!
• Employee Discount Program
• Employee Engagement Incentives
• Company Giveaways
• Early Pay via OnShift Wallet (for hourly roles)
• Longevity Program
• Learning Management system including FREE Continuing Education for multiple certifications and licensures.
• No cost Flu and COVID-19 vaccines

• Prepare and cook a variety of meals according to established recipes and dietary guidelines.
• Ensure all food safety standards are adhered to during food preparation and service.
• Assist in menu planning to meet the nutritional needs of residents.
• Maintain cleanliness and organization of the kitchen area.
• Collaborate with culinary aides and other kitchen staff to ensure efficient meal service.
• Monitor inventory levels of food supplies and report any shortages or needs.

• Proven experience as a Cook in a healthcare or restaurant setting.
• Strong knowledge of food safety regulations and best practices.
• Ability to prepare meals that accommodate various dietary restrictions.
• Excellent organizational skills and attention to detail.
• Ability to work collaboratively in a team environment.