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Shift Leader: Elevate Guest Experience

Job in Bethel, Clermont County, Ohio, 45106, USA
Listing for: McDonald's dba Ison Family Restaurants
Full Time, Part Time position
Listed on 2026-09-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff, Restaurant Manager, Fast Food / Food Service
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below
Position: Flexible Shift Leader: Elevate Guest Experience
Location: Bethel

Flexible scheduling with a sideof always feeling valued. A role in your local McDonald’s restaurantoffers a job combo that will fit YOU.

Perks and Benefits:

  • Tuition reimbursement and/or educational assistance
  • Training and advancement opportunities
  • Free meals at work
  • Medical and dental insurance*
  • and much, much more!

Full-time, part-time, breakfast, lunch, late nights, weekends- whatever works for you, opportunities are available anytime - we’ve got a job combo specifically for you!


* available to full time employees

Job Responsibilities:

In addition to following McDonald’s policies and procedures, this role is vital in the restaurant because you’ll:

  • Lead the experience:
    Handle and oversee crew schedules
  • Inspire and Empower:
    Provide encouraging leadership for crew and managers to provide an outstanding guest experience
  • Understand that teamwork is key:
    Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
  • Take action first:
    Take measures around safety, security, inventory, and profitability
  • Never stop learning:
    Cultivate and encourage training, education, and continued learning within the restaurant
  • Be results-oriented:
    Drive and expect a high level of performance from the team

Qualifications:

To be a successful Shift Manager, you’ll need:

  • Passion for helping and serving others (guests and fellow team members);
  • A strong guest service and support focus;
  • The ability to communicate effectively and anticipate guest needs;
  • To provide solutions and make decisions in a fast-paced environment;
  • To be certified through McDonald’s Leadership Transitions Class

So, what’s your job combo?

Weare an equal-opportunity employer and value diversity at our company.

We do not discriminate based on race, religion, color, national originor ancestry, sex, gender, gender expression, sexual orientation,pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other classcharacteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, perform essential job functions, and receive other benefits and privileges of employment.

Please contact the restaurant you are applying to request accommodation(s).

The Opportunity:

Flexible scheduling with a sideof always feeling valued. A role in your local McDonald’s restaurantoffers a job combo that will fit YOU.

Perks and Benefits:

  • Flexible scheduling
  • Tuition reimbursement and/or educational assistance
  • Training and advancement opportunities
  • Employee discounts
  • Free meals at work
  • Medical and dental insurance*
  • and much, much more!

Full-time, part-time, breakfast, lunch, late nights, weekends- whatever works for you, opportunities are available anytime - we’ve got a job combo specifically for you!


* available to full time employees

Job Responsibilities:

In addition to following McDonald’s policies and procedures, this role is vital in the restaurant because you’ll:

  • Lead the experience:
    Handle and oversee crew schedules
  • Inspire and Empower:
    Provide encouraging leadership for crew and managers to provide an outstanding guest experience
  • Understand that teamwork is key:
    Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
  • Take action first:
    Take measures around safety, security, inventory, and profitability
  • Never stop learning:
    Cultivate and encourage training, education, and continued learning within the restaurant
  • Be results-oriented:
    Drive and expect a high level of performance from the team

Qualifications:

To be a successful Shift Manager, you’ll need:

  • Passion for helping and serving others (guests and fellow team members);
  • A strong guest service and support focus;
  • The ability to communicate effectively and anticipate guest needs;
  • To provide solutions and make decisions in a fast-paced environment;
  • To be certified through McDonald’s Leadership Transitions Class

So, what’s your job combo?

Weare an equal-opportunity employer and value diversity at our company.

We do not discriminate based on race, religion, color, national originor ancestry, sex, gender, gender expression,…

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