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Bartender - Ambassador Hotel OKC

Job in Oklahoma City, Oklahoma County, Oklahoma, 73116, USA
Listing for: Coury Hospitality
Full Time position
Listed on 2026-10-05
Job specializations:
  • Hospitality / Hotel / Catering
    Bar/Bartender, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 26000 - 38000 USD Yearly USD 26000.00 38000.00 YEAR
Job Description & How to Apply Below
Why Work at Ambassador Hotel Oklahoma City?

Ambassador Hotel Oklahoma City, Autograph Collection blends sophistication, history, and contemporary luxury in the heart of Oklahoma City. Housed in a beautifully restored 1920s building, our hotel offers 54 stylish guest rooms, an elevated rooftop bar, O Bar, with sweeping city views, and The Chalkboard, an upscale American bistro experience. Curators at the Ambassador OKC take pride in delivering exceptional service and personalized experiences, all while working in a vibrant, culture-driven environment that encourages growth and creativity.

The

Ambassador Hotel OKC is hiring for a Bartender
.You should join our team if you believe…
  • That a great bar experience is about more than a well-made drink—it is about making guests feel welcomed, remembered, and cared for.
  • That thoughtful beverage knowledge allows you to create personalized experiences and meaningful connections with guests.
  • That great cocktails are built on quality ingredients, balance, technique, and attention to detail.
  • That hospitality means staying attentive and engaged even during the busiest service periods.
  • That teamwork between Front of House, Back of House, and Hotel teams is essential to a successful operation.
  • That every drink and every interaction is an opportunity to create an UNMATCHED MOMENT.
You’re a great fit for this role if you love…
  • Welcoming guests promptly and creating a friendly, engaging atmosphere from the moment they approach the bar.
  • Presenting beverage menus, answering questions, and making thoughtful recommendations based on guest preferences.
  • Preparing and serving alcoholic and non-alcoholic beverages according to established recipes and service standards.
  • Creating classic and contemporary cocktails with a strong understanding of flavor balance, ingredients, technique, and presentation.
  • Demonstrating knowledge of spirits, wine, beer, garnishes, pricing, and beverage selections.
  • Providing wine service when needed and confidently recommending food and beverage pairings.
  • Taking beverage orders accurately and entering them promptly into the POS system.
  • Communicating allergies and dietary restrictions clearly and accurately on guest tickets.
  • Taking tables in the bar or dining room when assigned by Management.
  • Checking in with guests throughout their experience to ensure they are satisfied with their food and beverages.
  • Learning the names and preferences of regular guests and making them feel genuinely recognized and welcomed.
  • Processing guest payments, credit card transactions, and change accurately.
  • Keeping bottles, glassware, tools, and bar supplies organized, stocked, and ready for service.
  • Maintaining a clean and polished bar, including counters, sinks, utensils, shelves, storage areas, and other service spaces.
  • Assisting with inventory restocking and replenishment of bar supplies.
  • Communicating equipment or maintenance concerns to Management promptly.
  • Maintaining open communication with FoH, BoH, and Hotel Curators to ensure seamless service.
  • Thanking every guest sincerely and creating a warm, memorable farewell.
We’re excited to have you join us because…
  • You bring a genuine passion for hospitality, cocktails, spirits, wine, and creating memorable guest experiences.
  • You have previous bartending, serving, or customer service experience.
  • You have strong knowledge of spirits and understand how ingredients and flavors work together.
  • You are knowledgeable about classic and contemporary cocktails and can confidently follow standardized recipes.
  • You enjoy learning about new food and beverage offerings and are comfortable making thoughtful recommendations.
  • You have a growing or established knowledge of wine by the glass and are eager to continue developing your bottle knowledge.
  • You are…
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