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Catering Cook & Chef Hotel Kitchen Restaurant Manager

Lead Executive Chef – Luxury Hotel Culinary Leader

Job in Oklahoma City, Oklahoma County, Oklahoma, 73116, USA
Listing for: Coury Hospitality
Full Time position
Listed on 2026-02-17
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Hotel Kitchen, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A luxury hotel in Oklahoma City is seeking an Executive Chef to lead its culinary team in creating refined dining experiences. This role requires at least 5 years of high-volume cooking expertise and significant experience in fine dining settings. Responsibilities include managing kitchen operations, training staff, and ensuring the quality of all food served. The ideal candidate will demonstrate strong leadership, effective communication, and a commitment to excellence in culinary arts.
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