Journeyman Machine Operator

Journeyman Machine Operator

• Must have Journeyman Card.
• Swabs machines to apply lubricant.
• Make adjustments with computer and/or mechanical adjustments.
• Inspects product for specifications using gauges and hand tools.
• Changes equipment on machine such as molds, blanks and rings.
• Completes required paperwork documenting operations and production.
• Uses hand tools such as swabs, tongs, and wrenches.
• All other duties as assigned.

Withstand extremely hot working conditions. Must be able to perform the essential functions of the position as indicated in the attached Physical Demands Analysis Form. Must be able to read and understand SOP’S & TOP’s, plus writing in information on the appropriate log sheets. Must have ability to show effectiveness using APS system. Employees awarded this bid will be required to perform work as directed by management until such time they are released by management.

Shall have an awareness of the Food Safety Policy, GMP’s, HACCP Principles and Food Safety Standard. Will have the responsibility to report problems with the food safety management system to identified person(s). Designated personnel shall have defined responsibility and authority to initiate and record actions. Including but not limited to Food Safety, HACCP or Food Defense shall be competent and shall have appropriate education, training, skills, and experience.

Shall be fully conversant in HACCP Principles and Application. Must have and maintain good attendance.